As it turns out, dough and crust for pizza can be bought in bulk, and not necessarily those silly bread tortillias that do not taste so great nor crisp very well in the oven. Buy industrially produced platforms for pizza that bake well and convince customers that they are eating real pizza. Big companies use frozen or pressure-sealed dough so they do not have to mix it; there is no reason your company should have to do without a similar competitive advantage.
Buy bulk pizza crust from a reputable vendor. They provide all sorts of solutions to the independent pizza enthusiast. They might be similar to the best solutions in a grocery store, but are much cheaper per unit and are designed to be used in bulk to power a pizzeria. Your business could benefit from products that save huge on labor and equipment costs.