Whether you’re selling meats, cheeses, or sandwiches, wrapping them for sanitary reasons and to keep them fresh is important. So is the paper you choose to wrap the foods. You don’t want to use a thin paper that leaks or does not keep foods fresh.
Paper should be thick enough to catch any drippings from sandwiches if they’re loaded heavily with sauces. But they should be so heavy that it’s difficult to fold the paper when wrapping. Any tape used to seal the wrapping should easily stick to the surface of the paper, to keep foods fresh.
If you want to make your food memorable, make sure the ingredients are of a good quality, provide good service, and use a printed paper with the deli’s logo or name. There are plenty of quality food wrapping paper brands that can print your logo and help your deli stand out.